Biscuiterie De L'abb Sablés Au Beurre D'isigny Aop

Biscuits with Isigny PDO butter 180g - Metal box containing 6 packs of 5 biscuits. It’s Georges Lautour, a baker in Lonlay l’Abbaye, who made the “Sablé de l’Abbaye” for the first time in 1941. Our traditional biscuits are made with Isigny P.D.O. butter.

Wheat flour, sugar, Isigny PDO butter 22%, egg yolks powder, whole milk powder, salt, raising agent: ammonium carbonates, whole eggs powder, skimmed milk powder. May contain traces of nuts, soya and sesame.

180g