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Block Of Duck Foie Gras Recipe With Champagne
Block Of Duck Foie Gras Recipe With Champagne

Rougié Block Of Duck Foie Gras Recipe With Champagne

Rougié

Block Of Duck Foie Gras Recipe With Champagne

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27,90€
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Extime Duty Free Paris

The creaminess of Foie Gras combined with a note of Champagne for a unique delicacy on the palate. Its metal box will be appreciated for its lightness and practicality of transport.
Serve between +8°C and +12°C. Open the box and remove the foie gras. Cut the foie gras with a knife soaked in hot water. After opening keep refrigerated and consume quickly.
145g