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PRESENTATION
Discover the puffed macaroons with almonds and chocolate, recipe of Antonin Carême, one of the most famous chefs of the 19th century!
Who is Antonin Carême ?
Find the answers to all your questions as well as many other historical anecdotes in a small booklet inserted inside each package. You will become an enlightened gourmet!
NET WEIGHT
140g
ORIGIN
france