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PRESENTATION
Black tea from India with whole leaves. A bright tea with unrivalled finesse; the first notes are green and flowery, then evolve into citrus, fruity flavours. Named champagne of tea, the Darjeeling is the only tea with a recognized PGI and it is grown in the most prestigious and old tea gardens in Britain.
FOOD & WINE AGREEMENTS
Steeping time: 3 minutes - 95°C. To be savored with a Fauchon pastry.
NET WEIGHT
100g